Wine Knowledge ︰ Four Misunderstandings of Drinking
2024-07-09
"Drinking blushing people are not easy to get drunk", this sentence is often used as a reason to persuade wine at a banquet. But in fact, drunkenness has little to do with the face. Some people think that it is a good thing to have a red face like Guan Gong after drinking wine. They think that it means good blood circulation and can quickly decompose alcohol, so it is not easy to get drunk. In fact, drinking blush is a manifestation of alcoholism.
Myth 1: Drinking red face is not easy to get drunk
"Drinking blushing people are not easy to get drunk", this sentence is often used as a reason to persuade wine at a banquet. But in fact, drunkenness has little to do with the face. Some people think that it is a good thing to have a red face like Guan Gong after drinking wine. They think that it means good blood circulation and can quickly decompose alcohol, so it is not easy to get drunk. In fact, drinking blush is a manifestation of alcoholism.
Misunderstanding two: several kinds of wine mixed with easy to get drunk
No matter drinking one or several kinds of alcohol, it will not affect the body's absorption of alcohol. As long as the intake of alcohol reaches a certain amount, it will make people feel drunk, which has nothing to do with the type of alcohol. However, several kinds of wine mixed with drink, the stomach, liver and other organs to stimulate the larger, more likely to lead to gastrointestinal discomfort.
Misunderstanding 3: white wine hurts the body and red wine raises people
Many people think that drinking white wine hurts the body, drinking wine is good for health, and it doesn't matter to drink more. In fact, whether it is red wine or white wine, the key is to control the amount of drinking.
Experts pointed out that the weekly intake of alcohol is less than 140 grams for men and less than 70 grams for women. 140 grams of alcohol is equivalent to 3-4 taels of 50-degree liquor, that is to say, adult men should not drink more than 3-4 taels of 50-degree liquor a week, while red wine should be controlled at 12 taels a day.
Misunderstanding four: the higher the degree of liquor, the better the quality
Many people think that the higher the degree of liquor, the better the quality, and they also say that "drinking must drink high-grade liquor". But in fact, the degree of liquor has nothing to do with quality. Experts explain that from a technical point of view, liquor is divided into high and low degrees, in order to meet the different needs of consumers, and there is no distinction between good and bad.
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Luliang Mountain
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Shanxi Xinghuacun Liquor Industry Group Co., Ltd. is a large state-owned enterprise jointly funded by Shanxi Liliu Coking Coal Group and Luliang State-owned Capital Operation Co., Ltd.
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